Results 101 - 110 of 186 for jello cranberries topping

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Drain pineapple and reserve syrup. ... to boiling. Dissolve Jello in the hot liquid. Let ... Chill firm. Prepare topping according to package. Blend in ... and sprinkle with nuts.

Drain pineapple, reserve liquid. Add ... to boil. Dissolve Jello in hot liquid. Cool. Gently ... until firm. Prepare topping per package directions. Blend in ... minutes. Sprinkle on top. Chill.

Dissolve gelatin in boiling water. ... Let set until partially firm. Add and beat in cranberry sauce. Fold in whipped topping and nuts. Chill.

Drain pineapple, reserving juice. Add ... until firm. Prepare topping mix according to package directions. ... Sprinkle atop and chill. Serves 9.

Combine Jello and water into medium bowl. ... to 1 1/2 hours. Fold whipped topping into cran mix. Pour into crust. Refrigerate at least 4 hours.



1. Dissolve Jello, sugar, and salt in ... Blend in Cool Whip and mayonnaise. 10. Add apples. 11. Spoon over first layer in mold. Chill until firm.

Dissolve Jello in 2 cups boiling water, ... Stir in nuts and put in a 6 cup mold. Mix softened cream cheese and Cool Whip and spread on Jello.

Combine pudding, lemon Jello and 2 cups water in ... Pyrex. Slowly add cranberry layer. Finish with remaining pudding mixture. Chill thoroughly.

Mix together pineapple, liquid and Jello. Stir until completely dissolved ... and chill. Mix topping ingredients together and spread over ... Sprinkle with chopped nuts.

Dissolve gelatin, sugar and salt ... Blend in whipped topping and mayonnaise. Add apples. Spoon ... 6 hours or overnight. Unmold on cold plate.

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