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Results 101 - 110 of 294 for ham swiss cheese
Place pastry shell in 425 ... bits and grated cheese over bottom of pastry shell. ... substitute the following ingredients: Mix in as instructed above.
Line a 9-inch quiche dish ... 5 minutes. Combine Swiss cheese, 1/2 cup Cheddar cheese ... pastry shell. Combine ham and honey mustard; toss gently ... Yield: One 9-inch quiche.
With electric knife or bread ... 2 parts. Layer ham and cheese. Put top of bread ... cook first. Set out 1/2 hour to thaw before baking if frozen.
Beat eggs, milk, onion, and seasoned salt. Tear ham into small pieces; add to egg mixture. Stir in cheese. Pour into greased 8x8x2 ... brown. Makes 6 servings.
Preheat oven to 325 degrees. ... a slice of ham and slice of cheese on top of this. Bake ... Bake an additional 5 minutes. Serve hot. 8 servings.
Fry and drain bacon; crumble over pastry bottom. Sprinkle cheese and ham over bacon. Blend remaining items ... degrees for 30 minutes until brown.
Mix butter, onions, poppy seeds, mustard and Worcestershire sauce together.
Place ribs in a large Dutch oven or kettle with enough water to cover. Add salt, lemon and onion and cook 45 to 60 minutes. Drain ribs ...
Grease bottoms only of 8 large muffin cups, 3 inches by 1 1/2 inches, or 12 medium muffin cups, 2 1/2 inch by 1 1/4 inches or line with ...
Combine first 5 ingredients in bowl and mix well. Cut rolls in half. Spread sauce over bottom half of roll. Bake at 350 degrees for 10 to ...
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