Results 101 - 110 of 276 for fry apple alone

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Bring butter, water and brown sugar to a boil. Add apples and vanilla and simmer 15 ... and let apples set in juice until cooled. 4-6 servings.

Peel apples and slice. Cook apples in ... apples; put in white sugar, brown sugar, cinnamon. Roll out biscuit dough; thinly roll over. Seal and fry.

Core but do not peel apples. Slice 1/2 inch thick ... sugar mixture. Cook 2 to 3 minutes longer or until apples are almost transparent. Serve hot.

Fry the sausages slowly until done ... skillet. Core the apples and dice them, including the ... platter, surrounded by the hot sausages. Serves 4.

Mix pastry ingredients well to form a ball. Combine apples and water in saucepan. Bring ... to 375 degrees. Cook pies until brown on both sides.



Cook apples into a mush, mash well. ... cover half. Take the other half of dough and cover up apples. Fry in shortening until brown on each side.

Wash, dry, peel and slice apples 1/4 inch thick. Evenly spread ... around a sauce. Pour about 1 inch Crisco oil in skillet. Heat to 375 degrees.

Peel and slice apples (about 12 pieces per apple) ... in large skillet; fry apples in a single layer, ... as a side dish with chicken or pork.

Saute sausage, onions and apples in large skillet until apples ... are tender. Stir constantly. NOTE: Kielbasa may be substituted for sausage.

Melt butter in skillet. Stir in sugar and spices. Add apples. Cook 10-15 minutes, stirring ... side dish for omelettes, waffles, pancakes or ham.

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