Results 101 - 110 of 119 for fried indian bread

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Pull apart 1 tablespoon of dough (try not to tear). Drop dough into heated oil and fry to a deep brown color. Drain on paper towel and ...

Mix well. Add until mixture forms stiff dough. Knead until dough is thick and elastic. Form into very thin round patties. Fry in 1/2 inch ...

Mix dry ingredients. Cut in 1 tablespoon lard until crumbly. Add water and mix until a soft dough forms. Knead until dough is smooth and ...

Mix all ingredients except water. Add water until mixture forms a stiff dough. Knead until dough is thick and elastic. Form into thin ...

Mix dry ingredients. Add enough milk to make a dough. Pat out on a floured surface until 1/2 to 1/4 inch thick. Slice into 2 x 3 inch ...



Sift flour, baking powder, salt and sugar. Add milk to make a stiff dough and cut into 4 inch squares and cut a slash in the middle. But ...

Melt lard in 5 quart deep pot. Combine flour, baking powder, and salt in a large mixing bowl. Add warm water in small amounts and knead ...

Knead all ingredients for 3 minutes. Make into balls and let set for 1/2 hour. Roll out and fry in more hot oil. Top with hamburger, ...

Mix all ingredients together. Knead dough until no longer sticky. Cover and let stand for 15 minutes. Pull off 2 inch balls of dough. If ...

Mix flour, salt and baking powder together. Add milk or water and stir to make a soft dough. Turn onto a well floured board and pat down to ...

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