Chop 1/2 cup walnuts. Grease three 9 inch layer cake pans well. Sprinkle each with ... of icing. Resift flour with baking powder and salt. ... will make it soft and spreadable. Spread between layers ... Top with walnut halves.
Cream butter and sugar well. ... each one. Add flour; mix well. Add vanilla ... before removing. Cool cake completely before storing. Note: A good cake to freeze.