Results 101 - 110 of 117 for delight angel food cake

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1. Drain the large can ... later. 2. Break angel food cake into little cubes and put ... cocktail and arrange in any order on top for decoration.

Crush candy bars and set ... until firm. Cut angel food cake in half, frost bottom half ... frost the rest of the cake, put in freezer until firm.

Dissolve Jello in hot water ... liquid mixture. Break angel food into bite-sized pieces and line ... liquid over the cake and repeat with cake and ... on top. Refrigerate overnight.

Dissolve jello in hot water. ... with sugar. Break cake into small pieces and put ... Refrigerate overnight. Garnish with whipping cream and a cherry.

Dissolve 1 tablespoon gelatin in ... mixture. Add the angel food cake, broken in pieces, and ... pints whipping cream, it fills 9 x 13 to the top.



Crumble cake in bite size pieces in ... in Cool Whip. Pour mixture over cake pieces and spread pie filling over top. Refrigerate several hours.

Prepare pudding according to the ... to thicken. Remove cake from the pan and slice ... ready to serve. Slice with the serrated edge of the knife.

Tear cake into 1/2 inch pieces to ... Cover and chill several hours. To serve, cut in squares and spoon rest of cherry filling over each serving.

Place cake in bottom of a 9x13 ... candy bar mixture and pour over cake. Sprinkle with nuts. Chill until set or freeze if desired. Cut in squares.

Dissolve Jello in hot water. ... marshmallow mixture. Break cake into small pieces and spread ... on top. Refrigerate for 24 hours. Serves 15.

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