Combine cracker crumbs, cheese, salt and pepper, ... and milk. Dip chops in egg mixture and dredge ... Drizzle butter over pork chops. Bake, uncovered, at 325°F for 1 hour or until tender.
Cut horizontal slits in thickest part of the chops to make pockets. Combine parsley, bread crumbs, seasoning. Set aside. Saute ... cover bake 30 minutes.
Place butter in shallow baking dish. Melt in cracker crumbs, cheese, salt and pepper; ... shallow bowl. Coat chops in crumb mixture; dip in ... minutes or until done.
Dip each chop in beaten egg then coat with crumbs to cover. Repeat this process ... After browning place chops in baking pan. Mix the ... minutes, then brown them.