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Results 101 - 110 of 1,190 for cream breasts
In large skillet, melt butter ... keep warm. Add cream and salt to pan drippings. ... garnish with basil. Serve with tomatoes, rice or potatoes.
In a shallow baking dish, ... sherry, and sour cream or yogurt. Pour over chicken, ... 350 degrees for 1 hour. Serves four. I serve with rice.
Fill stock pot 1/2 full ... and 3 tablespoons cream. Blend well with whisk. ... remaining cream. Spoon around chicken. Sprinkle with radishes.
1. Add salt, pepper and flour. 2. Dredge chicken breasts in seasoned flour mix, shake ... fat from pan and set aside. Approximately 4 servings.
Arrange chicken breasts in a greased 13 x ... Sprinkle with stuffing mix. Drizzle butter over crumbs. Bake at 350 degrees for 45 to 55 minutes.
Lay beef slices in a ... Wrap each chicken breast half with a slice of ... soup and sour cream. Pour over chicken. Bake ... and wild seasoned rice.
Wrap chicken breasts with bacon and secure. Tear ... Lightly combine sour cream and cream of mushroom soup; ... hours uncovered at 275 degrees.
Skin chicken breasts (and thighs). Dip into milk ... baking dish. Pour cream over chicken; cover tightly with ... 300 degrees for 1 1/2 hours.
Wrap each chicken breast half with bacon. Secure with ... chipped beef. Place breasts on beef. Add mushroom soup and sour cream mixture. Bake 3 hours at 280 degrees uncovered. Serves 8.
Arrange chicken in shallow baking ... Combine soup, sour cream, and sherry. Pour over chicken. Dust with paprika. ... degrees for 1 1/2 hours.
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