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Results 101 - 110 of 168 for corned pork
101. CORN CHOWDER
Fry pork until almost crisp; add onion ... 5 minutes. Add corn and cook 5 minutes more ... replaced with 4 slices bacon and corn can be canned.
Fry bacon or pork until brown, add the onion ... are done. Add corn and simmer 5 minutes, stirring ... Add salt and pepper to taste. Serve hot.
103. CORN CHOWDER
Fry pork until almost crisp. Add onions ... 5 minutes. Add corn and cook 5 minutes more ... serving, if there's time - reheating improves its flavor.
104. HAMBURGER-CORN PIE
Cook and stir hamburger, pork sausage, onion, and garlic until ... Stir in tomatoes, corn, olives, chili powder and ... Makes about 8 servings.
Fry bacon until brown. Add ... are done; add corn and simmer 5 minutes. Heat ... soup with salt and pepper to taste. Serve hot. Serves 4-6 people.
Render out salt pork pieces in large cast aluminum ... pan. Add creamed corn to onions and fat. Add ... aluminum pot. Salt and pepper to taste.
107. CORN CHOWDER
Brown sausage (crumbled) lightly. Stir ... chicken broth. Add milk, corn and sausage. Cook until thick and serve. Can thin with milk if you like.
108. HAMBURGER-CORN PIE
Cook and stir hamburger, pork sausage, onion and garlic until ... tomatoes (with liquid), corn, olives, chili powder and ... if desired. 8 servings.
109. HAMBURGER CORN PIE
Cook and stir hamburger, sausage, ... tomatoes with liquid, corn, olives, chili powder and ... degrees for 40-50 minutes or until golden brown.
110. HAMBURGER CORN PIE
Cook and stir hamburger, sausage, ... Stir in tomatoes, corn, olives, chili powder and ... Garnish with parsley sprigs and black olives if desired.
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