Mix up BBQ sauce ingredients; set aside. Use a ... Place cut up chicken parts (skin removed) in water ... Close lid and cook approximately 20 minutes. Open lid ... time approximately 50 minutes.
Place chicken in slow cooking pot. Combine ... Cover tightly and cook at "low" for 6 to ... roaster. I pour sauce over, cover, and place in ... it turns out well.
Put ingredients in a heavy ... are ready, place chicken on the grill, skin side ... with the marinade. Cook until well browned before turning. ... your favorite bottled barbeque sauce or the homemade version on ... This sauce freezes well.
Ingredients: 17 (catsup .. juice .. mustard .. oil .. salt .. sugar ...)
Mix first 6 ingredients in 2 quart micro-safe dish. Add chicken and coat with sauce. Let chicken marinate in ... sauce. Continue to cook 13 to 16 minutes on ... hours and baste frequently.
Heat the oil in a ... Add onion and cook until softened, stirring frequently. Stir ... brown sugar, Worcestershire sauce, chili powder and celery ... boil. Add the chicken to the skillet; placing what ... until tender. Serves 4.
Melt butter and mix with other sauce ingredients. Make a salty brine ... salt. Soak six chicken halves in this brine before ... and let them cook for a few more minutes ... to soak in well.