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Results 101 - 110 of 333 for chinese noodles sauce
Put oil into a Hot ... brown, turn over, remove quickly when golden brown. Avoid burning. Place on paper towel. Serve with Duck sauce and mustard.
102. CHINESE CHICKEN
Saute celery and onion in ... in soup, soy sauce and chestnuts. Add chicken. Pour ... dish. Top with Chinese noodles and bake 25 to 30 minutes at 350.
103. CHINESE NOODLE SALAD
Shred these and mix together. ... pack, just the noodles. 1 sm. pkg. (3 ... Mix everything together 10-20 minutes before serving. Serves 11-12.
104. CHINESE GROUND BEEF
Brown beef and drain. Add all the rest of the ingredients except Chinese noodles and let simmer for several hours. Then pour over noodles.
Brown meat, onions, and celery. ... degrees for 1/2 hour. Uncover for 1/2 hour and last 10 minutes add 1/2 can Chinese noodles, sprinkled on top.
106. SLIGHTLY CHINESE
Brown ground beef. Discard all ... hot water, soy sauce and rice; mix well. Bake ... Uncover, sprinkle with Chinese noodles and nuts. Bake uncovered for another 30 minutes.
Brown meat and onions until ... remaining ingredients, except Chinese noodles. Mix well and pour ... noodles. Bake 20 to 30 minutes longer, uncovered.
108. CHINESE DISH
Brown ground beef in butter. Add all other ingredients except Chinese noodles. Bake at 350 degrees ... on top and bake an additional 20 minutes.
109. CHINESE GOULASH
Brown beef. Add spices to ... of ingredients except noodles and bake in casserole dish ... minutes more. Add Chinese noodles on top and bake 15 minutes longer.
Mix ingredients together. Bake at ... bean sprouts, if available. Put Chinese noodles on top and return dish to oven for 15 minutes. Serves 12.
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