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Results 101 - 110 of 2,280 for can cream pound cake
Preheat oven to 350°F 15 minutes before baking. Cream together butter and sugar well. ... in center of cake comes out clean (about 45 minutes).
Cream butter and cream cheese. Add ... Blend in flour and vanilla. Bake at 300 degrees for 1 hour and 20 minutes in greased and floured tube pan.
Cream butter and sugar until light ... beating until the mixture is smooth and creamy. Pour into tube pan and bake 1 1/2 hours at 300 degrees.
Cream butter, shortening and cream cheese. ... or sprayed bundt or tube pan at 325 degrees for 1 1/2 hours. Cool in pan 10 minutes, then remove.
Cream butter with sugar. Add sour ... 325°F for 1 hour and 20 minutes. Test and bake longer if needed. (If desired, a lemon glaze may be used.)
Cream butter and cheese. Add sugar ... buttered and floured 10 inch tube cake pan. Bake in pre heated oven for 1 to 1 1/2 hours at 325 degrees.
Allow butter, butter, and cream cheese to soften and then ... 325°F. Cool 10 minutes before flipping out of pan. Refrigerate cake to make it yummy.
Preheat oven to 350°F. Grease ... a large bowl, cream butter, cream cheese and sugar ... about 1 hour or until a toothpick comes out clean.
Cream butter and add sugar. Beat ... whites and fold into mixture. Pour into angel food cake pan. Bake at 325°F for approximately 1 1/2 hours.
Beat butter and cream cheese at medium speed on ... 15 minutes. Remove from pan and cool completely on a wire rack. A treat alone or with fruit.
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