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Results 101 - 110 of 323 for buttermilk white bread
101. DUTCH SPICE BREAD
Beat eggs. Add sugar and oil. Stir sour milk, baking soda and flavoring together and add to first mixture. Sift flour, spices, salt and add ...
102. SWEDISH LIMPA BREAD
Dissolve yeast in the 1/2 ... soda to the buttermilk, mix into the other ... moderate oven. This freezes well. Raisins may be added if desired.
103. MONKEY BREAD
Cut each biscuit into halves. In a plastic bag place sugar and cinnamon. Then shake biscuits, a few at a time, in this bag. Place covered ...
104. DUTCH RYE BREAD
Soak grits in buttermilk 2 hours, then add other ... awhile before inverting on a cooling rack. Then put pan over bread to cool. Makes 1 loaf.
Sift together white flour, soda, baking powder and ... shortening. Add to mixture. Pour into 2 greased bread pans. Bake 45-50 minutes in 350 degree oven.
Beat egg in large bowl; ... hours. Dry 15 minutes in oven. Serves 12 to 14. Cream butter and sugar gradually; add vanilla. Chill, serve over bread.
107. IRISH SODA BREAD
Mix dry ingredients. Add buttermilk. Form into a round ball. ... top to allow expansion. Bake at 450 degrees for 45 minutes, until golden brown.
108. SWEDISH FLAT BREAD
Alternate Ways: 1/2 cup powdered buttermilk and 1 pint water. 1 ... Store in tight container. Delicious with creamed cheese, blue cheese or butter.
Mix and divide in 4 flat loaves. Bake 15-20 minutes at 400 degrees.
110. BANANA-NUT BREAD
Combine oil, eggs, and sugar; ... creamed mixture. Add buttermilk. Combine dry ingredients; add ... 325 degrees for 50- minutes or until done.
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