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Results 101 - 110 of 289 for bran flakes
101. PUMPKIN BRAN MUFFINS
Combine all ingredients. Spoon in muffin pans sprayed with Pam. Bake in preheated oven at 350 degrees for about 20 minutes. Makes 12 ...
Combine dry ingredients in a large bowl; make a well in center of mixture. Add eggs, buttermilk and shortening; stir just enough to moisten ...
Blend sugar, butter, add eggs ... well. Stir in bran flakes and chocolate chips. Add flour ... Drop by spoonfuls. 375 degrees about 12 minutes.
Combine cereals in a large ... each addition. Add bran mixture to shortening mixture. Mix ... set for at least 1 day before baking any muffins.
Method: Lightly beat eggs, add maple syrup and bran. Let stand for 5 ... enough to moisten. Makes 12 muffins. Bake at 350 degrees for 20 minutes.
106. 30 DAY BRAN MUFFINS
Pour boiling water over 100% Bran Buds, set aside and cool. ... high for 2 1/2 to 4 minutes. Rotate. Batter will keep for 30 days in refrigerator.
107. BRAN MUFFINS
Mix together bran and boiling water; add honey, ... that have been placed into muffin tins. Bake at 375 degrees for 15 to 20 minutes. Serves 24.
108. BRAN MUFFINS
Combine natural bran and boiling water. Cool. Mix ... Fold in bran flakes. Store batter in refrigerator ... refrigerator for 4 weeks and baked as needed.
109. SUPREME BRAN MUFFINS
Melt butter and put into ... Mix in the bran and raisins and let soak ... in center comes out clean (don't over bake). Makes about 15 muffins.
110. BRAN MUFFINS
Combine bran flakes, milk, and brown sugar. ... just combined. Add raisins. Bake at 375 degrees for 15-18 minutes in muffin tins sprayed with PAM.
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