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Results 101 - 110 of 655 for baked pretzels
101. SOFT PRETZELS
Warm milk and add water. ... teaspoons soda. Place pretzels in water. Boil until they ... sprinkle with coarse salt. Bake 15 minutes at 350 degrees.
102. SOFT PRETZELS
Dissolve yeast in 1/4 cup ... length. Make a pretzel shape and place into boiling ... soda mixture. When pretzels float, remove and place onto ... kosher salt and bake in a 475 degree oven ... soon as cool enough.
103. SOFT PRETZELS
Dissolve yeast in warm water. ... strip into a pretzel. Set aside. Stir soda ... on greased cookie sheet. Bake at 450 degrees for 15-20 minutes.
104. SOFT PRETZELS
Dissolve yeast in 1/4 cup ... double. Shape into pretzels. Bring 4 cups of ... sheet. Salt with coarse salt. Bake at 475 degrees for 12 minutes.
105. SOFT PRETZELS
Dissolve yeast in lukewarm water. ... long strips into pretzel shape and place on greased ... with coarse salt. Bake at 350°F 20 minutes. Makes 12 large pretzels or 20 small pretzels.
Combine baking mix, milk and ... each strip into pretzel shape and place on greased ... Sprinkle with salt. Bake at 400 degrees for 20-25 ... brown. Yield: 1 dozen.
107. SOFT PRETZELS
Combine yeast, 1 tablespoon honey ... and shape into pretzel, pinching ends together. Place ... salt on top. Bake 15 minutes in 400 degree preheated oven. Yield: 40.
108. SOFT PRETZELS
Preheat oven to 475 degrees. ... length. Shape into pretzel. In a large saucepan ... Boil 30-40 seconds. Remove to salted sheets. Bake 8 minutes.
109. MICHAEL'S PRETZELS
Preheat oven to 550 degrees. ... a boil. Form pretzels and dip into baking soda ... then in salt. Bake for approximately 10 - 15 minutes. Let stand.
110. SOFT PRETZELS
1. In large bowl, mix ... a piece of pretzel dough about the size of ... 5. Gently lower pretzels into simmering water. Count slowly ... additional salt. 4. Bake at 475 degrees about 8 ... until pretzels are golden.
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