Scrub potatoes, pat dry and pierce with a fork. Bake at 425 degrees for 55-65 ... shells intact. Mash potato pulp. Add 1 cup cheese, ... slightly brown on top.
Scrub potatoes and dry. Pierce with fork. Bake at 425 degrees for 54-65 ... shell intact. Mash potato pulp. Add 1 cup cheese, ... as regular oven directions.