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Results 101 - 110 of about 970 for apple pastries
101. APPLE PIE
Mix sugar, flour, spices and ... Pile in the apple slices and top with remaining ... small knife through a slit to be certain they are tender.
102. EASY APPLE PIE
Combine sugar, flour, spices and ... salt. Mix with apples. Line a 9-inch pie ... browning too quickly, reduce heat to 350°F to finish baking.
103. SUGAR FREE APPLE PIE
Mix apples, apple juice concentrate, thickener ... to escape. Bake at 425 degrees for 40-45 minutes. One serving (1/8 pie) equals 220 calories.
104. PERFECT APPLE PIE
Pare apples and slice thin. Combine sugar, ... Adjust top crust, sprinkle with sugar. Bake in hot oven (400 degree) for 50 minutes until done.
Melt caramels with water in ... is smooth. Layer apples and caramel sauce in pastry ... Sprinkle over apples. Bake at 375 degrees 40 to 45 minutes.
106. SUGAR-FREE APPLE PIE
Wash apples. Peel, quarter, and remove ... remaining pastry. Trim edges and cut vents in top. Bake at 375°F for 45 minutes or until brown.
107. ICEBOX APPLE PIE
In a large saucepan, combine apples, water, butter, cinnamon and ... Combine topping ingredients, sprinkle over filling. Chill 3-4 hours until firm.
Makes 1 (9 inch) pie. ... easily. Combine tomatoes, apples, sugars, flour, cinnamon and ... tomato-apple pie, you are in for a treat on this one.
Heat oven to 450 degrees. ... Do not pare apples, cut into 1/2" slices ... Sprinkle over top. Bake 30 to 40 minutes or until apples are tender.
110. FRENCH APPLE PIE
Mix until crumbly the topping ... lightly with the apples. Pour into the pastry ... foil for the last 15 minutes of baking. Bake 40 to 50 minutes.
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