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Results 101 - 110 of 1,870 for apple crust
Served every Fall in Pennsylvania ... sugar. Place sliced apples in 9-inch unbaked pie shell. ... brown too rapidly, cover lightly with foil.
102. HOT APPLE PIES
Combine remaining ingredients in a ... minutes, or until apples are tender. Remove from heat. ... minutes. Remove pie crust from refrigerator 15 minutes before ... to make half-circle turnovers.
Preheat oven to 350 degrees. In medium bowl, toss apples with Realemon brand, then 2 ... chilled with vanilla ice cream. Makes one 10-inch pie.
104. SUGAR CRUSTED APPLES
Core and peel apples. Combine flour, sugar and ... mixture. Pour orange juice in pan. Bake uncovered at 350 degrees for 1 hour or until tender.
Preheat oven to 350 degrees. In medium bowl, toss apples with Realemon brand, then 2 ... chilled with vanilla ice cream. Makes one 10-inch pie.
In small bowl, combine flour, baking powder, salt, sugar, egg, shortening and water. Blend well, beat 2 minutes at medium speed of mixer. ...
107. NO CRUST APPLE CRUMB
Butter a 13 x 9 inch baking dish. Place one layer in dish. Sprinkle with sugar, cinnamon, 4 pats butter. Continue until dish is full. Mix ...
In small mixing bowl, combine flour, sugar, water, shortening and egg. Blend well at lowest speed, beat 2 minutes at medium speed. Spread ...
Combine flour, baking powder, salt, sugar, egg, shortening and water. Blend well, beating 2 minutes at medium speed on electric mixer. Pour ...
In small bowl combine flour, baking powder, salt, sugar, egg, shortening and water. Blend well. Pour into a 9-inch pie pan. Combine filling ...
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