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Results 1 - 10 of 256 for yellow peach cake
In a very large bowl, ... container. The baked cake may be frozen and it ... approximately 50 minutes; toothpick inserted should come out clean.
Try "S&W® Sweet Memory Recipe ... of a 13x9-inch cake pan. Melt cubed butter in ... especially good served warm a la mode (with ice cream).
Put cake mix in large mixing bowl. ... Mix well. Substitute peach juice for the water and ... cream on top of cake and top with the peach slices.
Drain peaches, reserving juice. Prepare cake mix as directed on package, ... Spread half of peach mixture on bottom cake layer; ... mixture on top layer.
5. DUMP CAKE
Into a small buttered baking ... juice. Sprinkle dry cake mix over fruit. Dot butter ... topped with a cup of ice cream, Cool Whip or Dream Whip.
Preheat oven to 350°F. Empty ... bites. Dump dry cake mix over peaches and mix ... cinnamon. Dot the top with butter. Bake at 350°F for 50 minutes. .
Prepare and bake cake according to package directions (make ... and decorate. Once done keep frosted cake in refrigerator until ready. Enjoy!
In a glass bowl, combine ... week. Mix oil, eggs,cake mix and pudding well. Fold ... 350°F for 1 hour or until done. Use a Bundt or tube pan.
Goes great with ice cream! ... the box of yellow cake mix evenly over the fruit. ... mix. Bake at 350°F for about 1 hour. Let cool and enjoy! s
Great served warm with vanilla ... dish. Chop the peach slices into bite-size pieces and ... Sprinkle the dry cake mix evenly over the fruit ... hour. Makes 12 servings.
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