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Results 1 - 10 of 62 for yeast kuchen
As bright and cheery as Christmas! Dissolve yeast in warm water. Add butter, ... ingredients until smooth; drizzle over kuchen while still warm.
Potatoes, dissolved yeast, and the two and ... over your work. Bake at 350°F in a moderate oven (ovens vary, so keep an eye out), for 35 minutes.
3. KRANZ KUCHEN
Dissolve yeast in lukewarm water and add ... to 375°F. Bake in hot oven for 25 to 30 minutes or until golden on top and baked through (190°F).
Mix together dough ingredients, using enough flour to make a soft dough. Separate dough into 8 equal parts. Roll each piece out to fit pie ...
Combine sugar, salt and yeast. Work ingredients around in ... used for each kuchen. Bake kuchen at 375°F ... candied cherries or tined coconut.
Heat milk to lukewarm. Combine yeast, sugar and add to ... beaten egg yolk mixed with 3 tablespoons cream. Bake at 350 degrees until light brown.
7. KUCHEN
Dissolve yeast in warm water. Add sugar, ... medium heat until thick, stirring constantly. Drizzle over KUCHEN immediately after removing from oven.
Scald milk and cool. Add warm water, yeast, sugar, salt and flour ... beat. Spread over kuchen dough and sprinkle with sugar ... choice. Spread on top.
9. KUCHEN DOUGH
Crumble yeast in bowl. Add milk and ... Bake in moderate oven 1/2 hour. Cook ingredients for 10 minutes. Pour over kuchen when taken from oven.
10. KUCHEN-LOPES
Put yeast cake in bowl. Add a ... ingredients. Set aside and let rise. Put in greased bread pans and let rise again. Bake 45 minutes at 350 degrees.
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