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Results 1 - 10 of 4,240 for yeast breads
To scald the milk, heat ... when added), dissolve yeast in warm, not hot, water. ... the rolls are light and golden. Makes about 32 small rolls.
This is not a traditional ... making Irish Soda bread, and technically, it's not even soda bread because yeast is used as a leavener ... Bake about 20 minutes.
Dissolve yeast in 1 1/4 cups warm ... in bulk. Stir batter down for 25 strokes. Spread evenly in loaf pan. Bake at 375 degrees for 45 minutes.
Doesn't get any easier than ... all ingredients to bread machine as listed and turn ... melted butter. Then, get ready to become real popular :) .
Mix yeast, water, butter, sugar and ... right consistency. Knead; let rise, shape in braid. Let rise and bake at 375 degrees between 25-35 minutes.
Mix together in tall glass water, yeast and sugar. Set aside. In ... butter to have golden brown crust. Bake 45 minutes to 1 hour at 400 degrees.
Cream shortening and sugar; add ... is cool, add yeast that has been dissolved in ... 2 (1 - 1 1/2 pound) loaves or 3-4 dozen cloverleaf rolls.
Dissolve yeast in water (in large bowl); ... rolls. Place on cookie sheet. Let rise for 1 hour. Bake for 50 minutes or until brown at 350 degrees.
Combine 1 cup of flour with yeast, salt and sugar. Add ... 1 hour. Bake at 350°F until brown. Brush with butter before serving. Makes 16 rolls.
Preheat oven to 350°F. Roll out loaf on floured wax paper (not too thin). Brown ground meat, onions, bell peppers, and mushrooms. ...
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