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Results 1 - 10 of 33 for wine biscuits
Mix wine, oil and sugar well. ... will provide crunchy biscuits, rolling thicker will provide ... (optional). Bake at 375 degrees until brown. Enjoy!
In large bowl mix sugar, ... add oil and wine. Mix together to form ... and twist into biscuit shape. Brush egg wash and ... Yield 3 to 4 dozen.
Lightly mix together flour, baking ... and pour in wine and oil. Mix to blend ... in preheated 400 degree oven until browned for 15-20 minutes.
In bowl, mix all ingredients. ... long. Twist into biscuit shape. Bake on greased sheet 15-20 minutes. (Bottoms of biscuits should be light brown.) Biscuits ... Oven temperature: 350 degrees.
Mix all ingredients together. Shape into a round biscuit-wreath shape. Bake on ungreased pan at 350 degrees for 10 minutes. Makes 2 to 3 dozen.
Mix all ingredients together thoroughly. ... circle. Beat 1 egg and brush on top of biscuit. Bake at 400 degrees about 20 minutes or until done.
Place flour and baking powder ... salt, oil and wine, mix well. Place on ... baked brush again with egg while hot to make golden look on cookies.
Put flour in a bowl; ... powder, salt, and wine. Mix well. Let sit ... Brush tops of biscuits with eggs. Bake at 375 degrees for 30 to 40 minutes.
In food processor, blend together ... baking powder. Add wine and oil and blend until ... to 30 minutes or until bottoms are golden. Makes 24.
10. WINE BISCUITS
Put flour in bowl. Add ... powder, salt, and wine. Mix well. Let sit ... and twist in biscuits. Beat well 1 egg. ... 30-35 minutes. Good luck!
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