Results 11 - 20 of 33 for wine biscuits

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Sift dry ingredients. Make a well; add oil, wine, sugar and 1 egg. ... Bake in 350 degree oven, about 25 minutes or until tops are lightly brown.

Lightly mix together flour, baking ... center. Pour in wine and oil. Mix to blend ... preheated 400 degree oven until browned for 15-20 minutes.

Mix dry ingredients. Make a ... Add oil and wine; mix well. Roll dough into logs and shape biscuits. Place on greased cookie ... or until golden brown.

Mix wine, sugar, oil, baking powder ... balls the size of a walnut, rings or twisted into pretzel shape. Brush tops with beaten egg for color.

Mix all ingredients together. Form dough into circles and spread yolk of egg on top. Bake at 400 degrees for 20 to 30 minutes.



Mix all ingredients together. Divide dough and form into knot shapes. Place on greased cookie sheets. Bake in a preheated 375 degree oven ...

Mix all dry ingredients together. ... eggs, add sugar, wine and oil alternately. Knead to ... out and form biscuits to shape. Brush with milk ... 15 to 20 minutes.

Combine all ingredients in a bowl or use a food processor. Roll small amount of dough between hands to form strip; shape like a donut. Dip ...

Shape into biscuits. Bake in 350 degree preheated oven on a greased cookie sheet.

Add first 3 ingredients. Add oil and wine. Knead dough. Let stand ... desired shape. Use ungreased cookie sheet. Bake 10-15 minutes at 375 degrees.

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