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WINE BISCUITS | |
4 c. flour 4 tsp. baking powder 1 1/3 c. sugar 1/4 tsp. salt 1 c. oil 1 c. red wine Mix dry ingredients. Make a well in center. Add oil and wine; mix well. Roll dough into logs and shape biscuits. Place on greased cookie sheet. Bake in a 325 degree oven for about 20 minutes or until golden brown. |
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