Results 1 - 10 of 38 for walleye fillets

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Roll out or put Cheez-ets ... in bowl. Cut walleye into 4-inch strips. Heat butter ... 350-375 degrees. Dip fillets in egg mixture and roll ... brown, approximately 4 minutes.

Lightly grease foil to wrap individual fillets. Place washed and dried ... fillets. Great served with new potatoes and a fresh cooked vegetable.

Dry fillets on paper towel. Heat oil ... into fillets firmly. Fry about 3 minutes on each side in preheated oil. Serve immediately. Serves 6 to 8.

Cook onion in fat or ... or oil Sprinkle fillets with salt and pepper. Place ... degrees for 30 to 35 minutes or until fish flakes easily. Serves 6.

In a container mix potato ... sauce. Simply dip fillets in the egg white and ... and hot sauce, all to taste. Stir until heated through. Enjoy!



Preheat oven to 400 degrees. Season fillets with pepper (and salt, if ... with butter. Remove pan; continue to baste until all butter is absorbed.

Heat 1 inch or more ... is ready. Shake walleye fillets in plastic bag of fish ... of baked beans and set cans on grate of camp stove or fire.

Heat oil (1-1 1/2 inch ... frying temperature. Dip walleye fillet in egg batter and let ... with a fork. Drain on plate lined with paper towels.

Dip fillets in beaten egg. Roll in dry mashed potato mix. Fry in oil until lightly brown.

Mix all ingredients well and spread evenly over walleye fillets. Place fillets on a ... until the fish flakes when probed with a fork. Serves 4.

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