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walleye fillets
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38
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walleye fillets
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1.
FILLETED WALLEYE
Roll out or put Cheez-ets ... in bowl. Cut
walleye
into 4-inch strips. Heat butter ... 350-375 degrees. Dip
fillets
in egg mixture and roll ... brown, approximately 4 minutes.
Ingredients: 7 (crackers .. eggs .. juice ...)
2.
FOILED WALLEYE FILLETS
Lightly grease foil to wrap individual
fillets
. Place washed and dried ...
fillets
. Great served with new potatoes and a fresh cooked vegetable.
Ingredients: 6 (fillet .. fillets .. salt ...)
3.
HONEY-FRIED WALLEYE FILLETS
Dry
fillets
on paper towel. Heat oil ... into
fillets
firmly. Fry about 3 minutes on each side in preheated oil. Serve immediately. Serves 6 to 8.
Ingredients: 8 (crumbs .. fillets .. flour .. honey .. oil .. salt ...)
4.
CHEESE STUFFED WALLEYE FILLETS
Cook onion in fat or ... or oil Sprinkle
fillets
with salt and pepper. Place ... degrees for 30 to 35 minutes or until fish flakes easily. Serves 6.
Ingredients: 8 (cheese .. cubes .. mustard .. oil .. onion .. parsley ...)
5.
POTATO FLAKED WALLEYE
In a container mix potato ... sauce. Simply dip
fillets
in the egg white and ... and hot sauce, all to taste. Stir until heated through. Enjoy!
Ingredients: 9 (cheeks .. flakes .. mustard .. salt .. sauce .. whites ...)
6.
BAKED FISH FILLETS
Preheat oven to 400 degrees. Season
fillets
with pepper (and salt, if ... with butter. Remove pan; continue to baste until all butter is absorbed.
Ingredients: 5 (salt ...)
7.
NORTHWEST ANGLE SHORE LUNCH
Heat 1 inch or more ... is ready. Shake
walleye fillets
in plastic bag of fish ... of baked beans and set cans on grate of camp stove or fire.
Ingredients: 6 (beans .. fillets .. oil .. onions ...)
8.
CORN FLAKE WALLEYE
Heat oil (1-1 1/2 inch ... frying temperature. Dip
walleye fillet
in egg batter and let ... with a fork. Drain on plate lined with paper towels.
Ingredients: 4 (lg. .. possible ...)
9.
BAKED FISH FILLETS
Dip
fillets
in beaten egg. Roll in dry mashed potato mix. Fry in oil until lightly brown.
Ingredients: 4 (egg .. potatoes ...)
10.
BROILED WALLEYE
Mix all ingredients well and spread evenly over
walleye fillets
. Place
fillets
on a ... until the fish flakes when probed with a fork. Serves 4.
Ingredients: 8 (cream .. juice .. mustard .. sauce .. sugar ...)
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