Results 21 - 30 of 39 for walleye fillets

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Pour ranch dressing in a 9 x 13-inch pan. Roll fillets in dressing, coating well. Cover ... Then broil 2 to 3 minutes until topping is crunchy.

Beat eggs and add them to milk, Bisquick, onion, and green pepper. Add fish and stir until thoroughly mixed. Place cooking oil in a skillet ...

Beat egg and water together. Dip fillets in egg and water mixture. ... cornflake crumbs. Deep fry. Salt and pepper as soon as fillets are done.

In a flat bowl, mix ... bowl. Dip fish fillets first in lemon juice, then ... coated fillets in butter or oil. Delicious and visually appealing.

Salt and pepper fillets; dip in cornmeal mix. Add to hot cooking oil. Fry until golden brown. Drain on paper towel.



Wipe pike fillets off with clean, damp cloth; ... 350 degrees for 30 minutes. Remove fish from oven and sprinkle with chopped parsley. Serves 5.

Turn gas grill on high ... one side of fillets with butter and garlic sauce ... Cook until done, about 2 to 4 minutes. Salt and pepper to taste.

Cut fillets into serving size portions; place ... stirring constantly, until mixture comes to a boil; boil and stir 1 minute. Stir in walnuts.

Dip fish into milk, then into corn flakes. Pour butter over fish. Bake on greased cookie sheet in hot oven (400 degrees) for about 20 ...

Cut fillets into serving size portions; place ... constantly, until mixture comes to a boil; boil and stir 1 minute. Stir in walnuts. Amount: 2 1/2 cups.

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