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walleye fillets
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walleye fillets
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21.
SUPREME FISH BAKE
Pour ranch dressing in a 9 x 13-inch pan. Roll
fillets
in dressing, coating well. Cover ... Then broil 2 to 3 minutes until topping is crunchy.
Ingredients: 4
22.
PERCH PATTIES
Beat eggs and add them to milk, Bisquick, onion, and green pepper. Add fish and stir until thoroughly mixed. Place cooking oil in a skillet ...
Ingredients: 6 (eggs .. fillets .. milk ...)
23.
FRIED FISH
Beat egg and water together. Dip
fillets
in egg and water mixture. ... cornflake crumbs. Deep fry. Salt and pepper as soon as
fillets
are done.
Ingredients: 5 (egg ...)
24.
SESAME-BLUE CORN FISH FRY
In a flat bowl, mix ... bowl. Dip fish
fillets
first in lemon juice, then ... coated
fillets
in butter or oil. Delicious and visually appealing.
Ingredients: 6 (cornmeal .. juice .. salt .. seeds ...)
25.
FRIED WALLEYE
Salt and pepper
fillets
; dip in cornmeal mix. Add to hot cooking oil. Fry until golden brown. Drain on paper towel.
Ingredients: 4 (fillets .. oil ...)
26.
LILLIAN'S HOOK PATTERN PIKE
Wipe pike
fillets
off with clean, damp cloth; ... 350 degrees for 30 minutes. Remove fish from oven and sprinkle with chopped parsley. Serves 5.
Ingredients: 7 (cream .. paprika ...)
27.
BILLY'S BEST WALLEYE
Turn gas grill on high ... one side of
fillets
with butter and garlic sauce ... Cook until done, about 2 to 4 minutes. Salt and pepper to taste.
Ingredients: 3
28.
MINNESOTA WALLEYE AND WILD RICE
Cut
fillets
into serving size portions; place ... stirring constantly, until mixture comes to a boil; boil and stir 1 minute. Stir in walnuts.
Ingredients: 20 (celery .. fillets .. flour .. mushrooms .. mustard ...)
29.
GOLDEN BAKED WALLEYE
Dip fish into milk, then into corn flakes. Pour butter over fish. Bake on greased cookie sheet in hot oven (400 degrees) for about 20 ...
Ingredients: 4 (fillets .. flakes .. milk ...)
30.
MINNESOTA WALLEYE AND WILD RICE
Cut
fillets
into serving size portions; place ... constantly, until mixture comes to a boil; boil and stir 1 minute. Stir in walnuts. Amount: 2 1/2 cups.
Ingredients: 22 (celery .. fillets .. flour .. mushrooms .. mustard ...)
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