Tarragon Sauce - Recipes

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Results 1 - 10 of 218 for tarragon sauce

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1. PORK MEDALLIONS WITH TARRAGON CREAM SAUCE

Pound (wax paper) pork medallions ... warm while preparing sauce. In the same skillet, ... and mustard. Add tarragon after 2 minutes. After 2 ... favorite steamed vegetables. 's Kitchen

2. ORANGE ROUGHY WITH TARRAGON SAUCE

Set oven control to broil. ... and sprinkle with tarragon and paprika. Broil with fish ... a fork. Prepare sauce to serve with fish. Combine: ... occasionally. Do not boil.

3. LAMB CHOPS WITH TARRAGON SAUCE

Wipe the lamb chops with ... Sprinkle chops with tarragon and black pepper. Cover and ... To make the sauce, pour the broth, lemon ... over chops and serve.

4. ALMOND STUFFED FISH FILLET WITH TARRAGON SAUCE

Divide cheese, almonds, chives and ... pasta and spoon sauce over. In saucepan saute: 2 ... 1/4 tsp. dried tarragon 1 c. milk Cook until ... tbsp. wine Serves 2.

5. SAUTEED CHICKEN WITH TARRAGON-MUSTARD SAUCE

With meat mallet, pound chicken ... together yogurt, mustard, tarragon, sugar and hot pepper sauce. Arrange chicken on serving ... sauce. Makes 8 servings.

6. SOUTHWEST GRILL WITH CREAMY TARRAGON SAUCE

Mix marinade and marinate steak ... 6 hours. Blend sauce ingredients and refrigerate until use. ... marinade. Serve with tarragon sauce and garnish with grilled ... lemon and lime wedges.

7. ORANGE ROUGHY WITH TARRAGON SAUCE

Arrange fish in microwave dish, ... salt, lemon juice, tarragon and paprika. Cover tightly with ... so. Serve tarragon sauce on top. Mix in Pyrex ... stirring every 15 seconds.

8. CHICKEN BREASTS WITH TARRAGON CREAM SAUCE

Peel, seed and dice tomato. Chop tarragon leaves. Heat 1 1/2 tablespoons ... gradually whisk into sauce. Return chicken to the ... with tomato and tarragon.

9. CHICKEN IN TARRAGON CREAM SAUCE

1. Arrange chicken pieces skin ... Add wine, broth, tarragon, salt and pepper to ... warm. 2. Cook sauce over high heat until reduced ... serve. Makes 8 servings.

10. PORK MEDALLIONS WITH TARRAGON MUSTARD SAUCE

Saute pork in butter 5-8 ... and vermouth and tarragon. Cook until reduced to ... mustard, add salt and pepper. Return pork to pan and heat gently.

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