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Results 1 - 10 of 12 for rind vodka
Put in heavy sauce pan and bring to a boil. Cover, reduce heat and simmer 30 minutes. Remove lemon rind and discard. Cool and bottle.
Juice the oranges and lemons. Slice the rinds into segments and remove membranes. ... through but do not boil. Remove rinds and serve immediately.
Using a floating blade peeler ... of the white rind. Put orange peel and ... cooking. Makes 4 cups, 3 1/2 cups for drinking, 1/2 cup for cooking.
In a large bowl, combine ... eggs, oil, orange rind, 4 tablespoons Galliano, 1 tablespoon vodka and 4 tablespoons orange juice. ... 1 (10 inch) cake.
Combine the yeast with 1 ... milk, vanilla, lemon rind and juice, salt and vodka. Knead the dough until ... half of the circle. Seal the edges.
Mix orange rind, 2 cups sugar and 3 cups vodka. Stir until sugar dissolves. ... Remove orange rind, strain in cheesecloth and pour into container.
Combine the vodka, sesame oil and lightly ... cornstarch, vinegar, lemon rind and lemon juice in a ... the chicken. Serve immediately. Serves 6.
1. Combine the vodka, sesame oil and lightly ... cornstarch, vinegar, lemon rind and lemon juice in a ... over the chicken. Serve immediately.
Mix all the cake ingredients together for about 2 minutes. Pour into a well greased and floured bundt pan. Bake at 350 degrees for 50 ...
10. SWEDISH GLOGG
Place seeds, cloves and orange ... bring to boil. Leave to cool overnight. The next day add vodka and reheat over slow flame. Serves 24. Serve hot.
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