Results 61 - 70 of 218 for tarragon sauce

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Remove tenderloins from package and ... with cane syrup sauce. Serves 6. Melt butter, ... thickened and all flavors well incorporated. Makes 1/2 cup.

Combine ingredients in a large ... more, stirring frequently. Sauce can be stored in containers ... ingredients are optional. Serve over spaghetti.

MARINADE: Blend all marinade ingredients ... 6 servings. PIQUANT SAUCE: Chop avocado and mushrooms ... mushrooms and avocados. Chill. Serve with steak.

Pull crabmeat apart and remove ... Make a cream sauce blending melted butter, flour and milk, wine, mustard, tarragon, salt, pepper and hot ... or crabmeat and shrimp.

In a small jar or bowl stir together all ingredients. Cover; chill. Makes 2 cups. Great for short ribs, sliced meats such as tongue, ham or ...



Heat oven to 350 degrees. ... salt, pepper and tarragon; blend well. Gradually add ... noodle bake into wedges and serve with sauce. Serves 8.

Heat butter in small saucepan until bubbly, not brown. Put remaining ingredients in blender. Cover and run 5 seconds. While running add ...

Blend all ingredients. Chill. Serve with seafood. Makes 1 1/2 cups.

Mix all together; serve on seafood. Excellent with cold shrimp, crabmeat, etc. Makes 2 cups.

Melt butter in 8 inch ... and pepper and tarragon. Cook for a moment ... for about 15 minutes or under a moderately low broiler for 5-7 minutes.

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