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Results 1 - 10 of 287 for tapioca
Tapioca can be served in an ... microwave), stirring occasionally until mixture comes to a full rolling boil. Makes six servings (1/2 cup each).
Cook tapioca in salted water in top ... Cranberry Sauce. Fold in whipped cream. Pour into glasses and chill. Top with whipped cream for serving.
Process fresh, frozen or canned ... pan. Stir in tapioca, sugar and salt. Cook ... 8.1g saturated fat, less 1g polyunsaturated fat, 16.4g sugar.
Soak pearl tapioca in water overnight. In a ... the top. Sprinkle with coconut. Bake in a 400°F oven until top is brown (about 10-15 minutes).
Soak 1 cup old-fashioned pearl tapioca overnight in 1 pint of ... pudding and top with sweetened whipped cream. Makes 5 servings, 1 apple each.
Heat together the milk, vanilla, quick-cooking tapioca, 1 cup sugar, and ... whites into the tapioca mixture and stir gently for 90 seconds. Serve.
Children really like this one ... in oranges. The tapioca keeps the oranges from sinking ... may be easily doubled or tripled for larger crowds.
Soak tapioca in water in saucepan for ... thickens. Remove from heat and add vanilla and whisk again. Cool and serve. Makes about 6 servings.
Great eaten warm or chilled! Whisk the tapioca, cornstarch, salt, sugar and ... pour into a bowl. Cool slightly before stirring in the vanilla.
Soak tapioca in water for 4 to ... Bring to boil, stirring constantly for 3 minutes to achieve pudding consistency. Cook 15 minutes. Add vanilla.
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