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Results 1 - 10 of 536 for stuffed turkey
Cook onion and celery in butter in skillet until tender. Add mixture to bread cubes which have been placed in a large pan. Sprinkle with ...
Combine sausage meat and bread crumbs, add the melted butter and seasonings, and lightly sauté for a few minutes. Cool and blend with the ...
In a large saucepan, sauté ... use a pancake flipper to cut the slices. Baste top with turkey juices from cooked turkey or gravy before serving.
Wash turkey under cold running water; remove ... oven and let sit under the aluminum foil for 15-20 minutes before carving. Makes 8-10 servings.
Roughly chop mushrooms. In a ... hour. Combine ground turkey, eggs, and the second ... into 1/2" slices and serve with pan drippings as gravy.
Dissolve chicken bouillon in the 1/2 cup water. Mix with milk. Place ingredients into bread machine following manufacturer's instructions ...
Slit the chestnuts and bake or roast them for 20 minutes. Remove both skins and place them in a pan with the broth, using only just enough ...
Cube white bread and sprinkle lightly with garlic powder, onion powder and paprika. Toast on a cookie sheet with 1 tablespoon of butter ...
Heat butter in large heavy ... used. Place stuffing in turkey when ready to bake. Makes about 2 quarts stuffing, or enough for an 8-pound turkey.
Heat butter in skillet; add ... rest for 15 minutes before carving. Makes enough stuffing for a 6 pound chicken or turkey. Recipe may be doubled.
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