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Results 1 - 10 of 114 for strips barbecue
Note: Soak skewers in water for 30 minutes before using to prevent burning. Arrange sirloin, pineapple, green peppers and onions ...
Cut steak into strips 6 inches long, 1 1/2 inches wide and 1/8 inch thick. (This is easier to do if the steak is partially frozen.)
Trim fat from pork and slice into strips 5-inches long, 1/2-inch thick and ... and place in barbecue or oven. Cover and roast ... of cooked vegetable dishes.
Partially freeze round and cut into strips 1/8 inch thick and about ... 30 minutes. Add barbecue sauce and sliced mushrooms. Cover ... Serve on hamburger buns.
Wash the ribs with a damp paper towel to absorb the blood from the ribs. Place aluminum foil in a roasting pan. Make sure the aluminum foil ...
Partially freeze round steak, cut into strips 1/8" thick, about 3 inches ... 30 minutes. Add barbecue sauce and sliced mushrooms. Cover ... 12 barbecue filled buns.
Pre-heat oven to 345°F. Rinse thoroughly. Pat dry. Add any seasonings. Cook chicken for 30 minutes. Coat chicken in BBQ sauce. Return to ...
This recipe includes the Yummy Yammy BBQ Chicken recipe Preparation Time: 5 minutes Preparation: Mix bacon, reserved fat, chipotle pepper, ...
Slice steak in strips 1/8" or thinner, 3/4" long. ... to combine. Cover and cook slowly, stirring occasionally for 30 minutes or until tender.
Mix sauce ingredients in a large measuring cup. Can make any amount depending on how much chicken you are serving. Place tenders in a ...
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