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strips barbecue
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strips barbecue
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91.
BARBECUED BAKED BEANS
In a 1 1/2 quart ... pork and beans,
barbecue
sauce, brown sugar, apple, onion, and raisins. Arrange the
strips
of halved bacon over the ... bubbly. Makes 6-8 servings.
Ingredients: 7 (raisins .. sauce .. sugar ...)
92.
KITCHEN BARBECUE
Saute onions, green pepper, garlic ... bouillon, 1/2 cup
barbecue
sauce, salt and rice. Cover. ... with rest of
barbecue
sauce. Heat. Serves 6.
Ingredients: 11 (beef .. bouillon .. onions .. peas .. rice .. salt ...)
93.
BARBECUED GREEN BEANS
Or 3 lbs. frozen or ... blended. Add to beans and mix well. Top with raw bacon
strips
. Bake, uncovered for 1 hour at 325 degrees. Makes 12 servings.
Ingredients: 7 (bacon .. catsup .. smoke .. sugar .. syrup ...)
94.
BARBECUED BEEF
Early in the day, or on the day before: In Dutch oven, combine first 10 ingredients. Simmer, uncovered, for 20 minutes. Add ketchup or ...
Ingredients: 16 (angle .. buns .. lemon .. mustard .. olives .. roast ...)
95.
SPICY BARBECUED BEEF
Saute onion in butter until tender. Add catsup, sugar, lemon juice, Worcestershire sauce, mustard, salt, pepper and cloves. Simmer over low ...
Ingredients: 12 (buns .. catsup .. cloves .. juice .. mustard .. onion ...)
96.
BARBECUED BUTTER BEANS
Mix all ingredients. Bake at 325 degrees for 1 hour.
Ingredients: 8 (bacon .. catsup .. limas .. sauce .. smoke .. sugar ...)
97.
SKILLET BARBEQUE
Cook onions in butter until tender. Stir in all the remaining ingredients and simmer uncovered for 15 minutes.
Ingredients: 8 (catsup .. mustard .. onion .. sauce .. strips .. vinegar ...)
98.
BARBECUE SAUCE
Mix well. Delicious over chipped ham or over water chestnuts, wrapped in bacon, broiled until brown.
Ingredients: 6 (ham .. ketchup .. sauce .. sugar ...)
99.
BARBECUED BEAN BAKE
Fry 4
strips
of bacon, remove from pan ... beans and the sauce together in a baking dish. Heat long enough to mix flavors about 20 to 25 minutes.
Ingredients: 8 (bacon .. catsup .. mustard .. onion .. sugar ...)
100.
BARBECUED SPARERIBS
Cut after every third rib about halfway through the
strip
. Sprinkle with salt and ... to glaze the ribs with flavorful sauce. Makes 4 servings.
Ingredients: 10 (mustard .. onion .. sauce .. spareribs .. sugar ...)
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