Results 1 - 10 of 113 for spanish food vegetable

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In a saucepan or skillet ... other coarsely chopped vegetables. Sauté until onions are ... jalapeno peppers, sweet Spanish or Vidalia onions, Mixture of ... then proceed as above.

Wash rice well in cold running water. In skillet, sauté bacon, peppers and celery over medium heat for about 10 minutes or til bacon is ...

This is the way to make Spanish rice just like from a ... supermarket. If you can't find it there, then try a Mexican market and they should have it.

Place all ingredients in a ... cauliflower breaks into small rice-like pieces. Continue to simmer until mixture is the consistency of Spanish rice.

Place onion in microproof 2-quart casserole. Cover, microwave on high power 3 minutes, or until just tender. Add pepper, zucchini, rice, ...



Brush chicken with butter. Place ... Sprinkle chicken and vegetables with salt and pepper. Cover ... vegetables and ham around chicken. Serve with rice.

Cut kernels from 2 large ears of corn. In skillet cook 1/2 cup chopped onion and 1 clove garlic, minced in 1 tablespoon oil. When brown ...

Bring broth, lemon juice, oil, ... minutes or until vegetables are medium tender. Do not ... chicken or steaks cooked over charcoal. Serves 8 to 10.

In a 2 quart glass casserole combine zucchini and water. Cover tightly with plastic wrap. Microwave 4 minutes on high power, drain off ...

In a 2 quart casserole, combine zucchini and water. Cover tightly with plastic wrap. Microwave for 4 minutes on high; drain off water. In a ...

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