Results 1 - 10 of 747 for sour cream white cake

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Preheat oven to 350°F. Melt ... boiling water; cool. Cream butter and sugar until fluffy. ... in beaten egg whites. Pour into 3 prepared cake pans. Bake in preheated oven ... layers, top, and sides.

Pour melted butter, white and brown sugar and cinnamon ... half of the sour cream and half of the flour ... or until a cake tester or wooden toothpick inserted ... before cutting and serving.

Enjoy these eleven delicious cakes and dessert baking formulas. Melt ... aside until needed. Cream butter and slow add sugar, ... stiffly beaten egg whites, taking care to keep ... then cut into squares.

Crush the crackers finely and ... and sugar. Allow cream cheese to soften at room ... 1 cup of sour cream. Fold in four stiffly beaten egg whites and pour into the crumb-lined ... for about one hour.

To make the dough, combine ... yolks into the sour cream. Stir the beaten egg ... eggs and egg white at high speed of electric ... and cut into squares.



Preheat oven to 350°F. Grease ... egg yolks with sour cream; add sugar gradually and ... beat the egg whites until they hold stiff peaks. ... in prepared round cake pans (about 1/2 inch thick) ... recommended for toaster ovens.

Sift flour, salt, baking soda ... together 3 times. Cream shortening with sugar until fluffy. ... addition. Beat egg whites until stiff but not dry ... Makes 1 (9-inch) cake. Frosted Fig Variation: Bake ... of 2 (9-inch) layers.

Beat whites until stiff. Whip sour cream and fold into whites. Sift ... vanilla has been added and the first mixture. Bake 35 minutes at 350 degrees.

Sift dry ingredients together. Cream shortening with 1 cup sugar ... and vanilla. Add sour cream and flour alternately. Beat egg whites stiffly and beat in remaining ... 25 to 30 minutes.

Cream together: Add and beat well: ... process at blend until smooth. Makes 2 cups. Can be served hot or cold. Can flavor with rum if desired.

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