Results 1 - 10 of 137 for self-rising flour apple cake

1 2 3 4 5 6 7 8 9 10 11 12  Next

Mix this by hand for ... until blended. Add flour, a little at a time. Mix well. Add flavorings, apples, coconut and nuts and ... 10 minutes before inverting.

Blend oil and sugar. Add eggs, add flour and beat well. Batter will be stiff. Fold in apples, nuts and coconut. Bake ... thick enough to spread.

In large bowl stir together apples and sugar, Add dry ingredients ... minutes or until cake springs back. Serve with apple ... 3 minutes. Serve warm.

Combine oil, sugar, eggs, and ... mix well. Add flour, apples, nuts, cinnamon, and nutmeg. ... and pour over cake in pan. Cream butter, sugar, ... cooled cake in pan.

Combine all ingredients and bake at 275°F for 2 hours. Cook about 10 minutes. Pour over hot cake.



Combine sugar, eggs, oil and ... another bowl mix flour, cinnamon and nutmeg. Add to sugar mixture. Fold in apples and nuts. Pour into greased ... 350°F for 40-50 minutes.

Melt butter and combine with flour, buttermilk, eggs and molasses. ... degrees. Cook dried apples in water until a thick ... Put mixture between cake layers and top. Keep covered for 1 day before serving.

Preheat oven to 350°F. Grease ... mix well. Add flour; mix well. The mix will be thick. Add apples and walnuts; mix. Pour into ... powdered sugar on top.

Mix all above ingredients thoroughly. ... for 15 minutes or until done; cool. Spread apple butter on and between layers of cake. Ready to serve.

Sift together first 4 ingredients. ... pan with sliced apples. Sprinkle over all with flour mixture then drizzle over all ... to lightly cover cake. 13x9x2 pan, 350 degrees, ... container for future use.

1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index