| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 93 for scallops swiss
Mix first 3 ingredients and set aside. Melt 2 tablespoons butter and blend in flour and salt. Gradually add milk and cook, stirring until ...
Mix together. Place in 9 x 13 glass baking pan. Top with cracker crumbs. Bake at 350 degrees for 30 minutes.
Place butter in 2 quart casserole. Microwave at high setting 1 minute or until melted. Combine 2 tablespoons of the melted butter and ...
In 12x8 dish, combine bacon, corn and cheese. Blend in egg, milk, onion powder, pepper, and flour. Cook at MEDIUM HIGH 5-6 minutes; stir ...
Melt butter. Add scallops and saute with lemon zest ... be refrigerated for up to 5 days.) (Can be frozen before adding mayonnaise and cheese.)
Heat bacon 2 1/2 to 3 minutes or until crisp. Crumble bacon in oblong dish. Stir in corn, cheese, onion powder, pepper and flour blended ...
Heat oven to 350°F. Coat ... medium-high heat. Add scallops, shrimp, 1/4 teaspoon salt, ... salad and Italian bread. So creamy, so delicious!
This recipe is easy to ... I add the Swiss cheese - I layer half ... minutes, sprinkle grated cheddar cheese over top and return to oven. Enjoy!
Slice potatoes (peeled or not) make sure to slice them thin. Spray a 13x9 casserole pan with cooking spray. Layer some of the potatoes on ...
10. SCALLOPS MORNAY
In saucepan combine wine, salt, ... to boiling. Add scallops and mushrooms; return to boiling. ... parsley. Serve with hot rice. Makes 2 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables