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Results 1 - 10 of 178 for roast stuffed
Wash chicken under cold running ... to pan and roast in a preheated 350°F oven ... whisk in some Wondra or all purpose flour to make a pan gravy.
1. Combine stuffing ingredients in ... Slice open the roast so it lays out flat. ... including any stuffing which may have cooked out of the roast.
To butterfly loin, split meat ... shallow roasting pan. Roast uncovered in 325°F oven for ... to 20 minutes of roasting. Makes 6 to 8 servings.
This delicious and festive turkey ... roasted turkey breast stuffed with a flavorful cranberry mixture. ... powder and paprika. Roast for about 2 hours or ... the carved turkey breast.
Wash, clean, stuff and truss a young goose. Sprinkle with salt and pepper, garlic and onion powder, and arrange four strips of lean salt ...
Combine all ingredients and mix ... into the pan. Roast at 325°F for 3 1/2 ... smooth; add onion and/or garlic powder and salt and pepper, to taste.
Preheat oven to 400°F. Place roast on rack in long shallow ... with roast and any extra stuffing. Garnish rib ends with kumquats, if you wish.
Preheat oven to 325 degrees. Place crown roast, rib ends down, on ... rest at room temperature for 15 to 20 minutes. Carve between ribs. Serves 6.
Allow 2 ribs per person. ... 350 degrees and roast 35 to 40 minutes a ... add frills to the pork bone ends. Make pan gravy if desired. Serves 8.
About 4-1/2 hours before serving: ... 325°F. Sprinkle pork roast with 1 tablespoon salt and ... servings. Estimated time: 40 minutes per pound.
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