1. Bring chicken broth to a simmer in a ... vinegar, bamboo shoots, tofu. 5. Simmer for five ... cornstarch mixture to soup and stir well. 7. Simmer ... heat. 11. Serve hot.
Thinly slice mushrooms. Slice meat and tofu into 1 1/2-inch strips about ... small pieces. Bring soup stock to a boil. Add ... cup of soup broth. Sliced bamboo shoots may also be added with the meat.
Prepare wakame as directed on ... inch lengths. Prepare broth, add soy sauce and ... green onions and tofu. Add miso and mix ... in oriental food stores.
Remove bean curd from water ... bowl. Bring the broth to the boil, add pork ... add to the soup, stirring gently, until soup ... immediately. Makes 6 servings.
In a large saucepan combine broth, soy sauce, mushrooms, bamboo ... Cook, stirring, until soup thickens slightly, then pour in ... scallions. Yield 2-4 servings.