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Results 111 - 120 of 178 for roast stuffed
111. ROAST TURKEY
Roast turkey is a marvelous meal ... turkey is being stuffed, or sew closed, or fasten ... thawed turkey, conventional oven, lowest oven rack.
Wash bird well inside and ... oven at 325°F. Roast, uncovered, breast side up. ... immediately before cooking; do not stuff chicken in advance.
To prepare stuffing, combine prepared ... 325°F oven and roast for 2 1/2 to 2 ... until thickened and transparent, about 10 minutes. Makes 3 cups.
Works with all brands of air fryers. For the stuffing, cut red onion, zucchini, yellow summer squash, apple and dried apricot into small ...
Soak goose in salt water ... and prick skin. Roast at 325 degrees for 25 ... Blend in 2 tablespoons flour and 1/4 cup water. Add to broth. Serve.
116. STUFFED VEAL ROAST
Preheat oven to 350 degrees. ... with string at 2 inch intervals. Lightly pepper the veal and overlap bacon slices. Roast 1 1/2 hours. Serves 8.
117. ROASTED PHEASANT
Thoroughly clean the bird. I ... two options: • Roast in a 350°F oven for ... and allow to cool for about 5 minutes. Cut and serve. Serves 2.
Authentic recipe from the country section of Eastern Cuba, as opposed to the Havana-style (with sour orange). With a paring knife, stab ...
1. In a small bowl, ... pork rib crown roast with mixture. Place roast, rib-ends ... tomatoes on platter with pork roast. Garnish with fresh thyme.
120. PIG ROAST ON A SPIT
Clean pig and dry. Cut slits in skin and insert garlic cloves. Coat with shortening. Prepare stuffing and combine with cut up onions. Add ...
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