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Results 1 - 10 of 142 for rice krispy scotcheroos
Measure corn syrup and sugar ... Mix well. Add Rice Krispies cereal. Stir until well ... Let stand until firm. Cut into 1 x 2 inch bars to serve.
Combine sugar and syrup in ... Press mixture into buttered 9x13-inch pan. Top with melted chocolate. Cool; cut into bars. Makes 40 Scotcheroos.
In a 3-quart saucepan, bring ... peanut butter. Add Rice Krispies and mix well. Press ... only 4 cups and drop by spoonfuls onto cookie sheet.
In large saucepan, cook corn syrup and sugar over medium heat, stirring frequently, until mixture begins to boil. Remove from heat. Stir in ...
5. SCOTCHEROOS
Bring syrup and sugar to ... melts. Pour over Rice Krispies in large bowl; mix ... confectioners sugar frosting. This recipe given to me by Maxine Stone.
Mix corn syrup and sugar ... large bowl combine Rice Krispies with peanut butter mixture. ... bars. Let topping cool and harden before serving.
Combine sugar and honey in ... mix well. Add Rice Krispies. Stir until well coated. ... until firm. Cut into bars. Yield: 48 bars, 1 x 2-inch.
8. SCOTCHEROOS
Boil sugar and syrup for ... in peanut butter and Rice Krispies. Press into greased 9 x 13 pan. Melt chips and pour over top. Spread and cool.
In large saucepan, cook corn ... boiler. Mix together. Then pour over Rice Krispies. Chill until firm, cut into squares. Makes 48 bars, 2x1 inch.
In large saucepan, cook corn syrup and sugar over medium heat, stirring frequently, until mixture begins to boil. Remove from heat. Stir in ...
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