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Results 1 - 10 of 137 for rice herb
Preheat oven to 375 degrees. ... hot bouillon, uncooked rice and seasoning. Bake, covered, at ... Preparation time: 10 minutes. Makes 3 to 4 servings.
2. HERBED RICE
Saute 2 cups of rice and a 1/4 cup of ... Bring all to a boil. Cover and reduce heat to low and simmer for 20 minutes or until the rice is fluffy.
Cut chicken into serving size ... pan. Meanwhile, combine herb rice with 2 1/2 cups boiling ... 45-60 minutes, until chicken and rice are tender.
4. HERBED RICE
In medium bowl, melt butter. ... halfway through cooking. Stir in bouillon and herbs. Add rice and water. Let cook for 4 to 6 minutes in microwave.
Bring hot water, wine and ... whisk. To serve: Top rice with chicken, spoon sauce over chicken. Garnish with parsley, if desired. Yield: 4 servings.
Preheat oven to 375 degrees. ... hot bouillon, uncooked rice and seasonings. bake, covered, at ... Preparation time: 10 minutes. Makes 3 to 4 servings.
Preheat oven to 350 degrees. ... hot broth, uncooked rice and seasonings. Bake, covered for ... uncovered until cheese melts. 4 to 6 servings.
Preheat oven to 375 degrees. ... hot bouillon, uncooked rice and seasonings. Bake, covered, at ... Preparation time: 10 minutes. Makes 3 to 4 servings.
Bring water to boil with 1/2 teaspoon salt, add rice and cover. Simmer for 40 ... small bowl, combine herbs with flour and 1/4 teaspoon ... the rice and serve.
NOTE: Orange-Ruffey has no fish ... hot bouillon, uncooked rice, Italian seasoning, and garlic ... fish lightly with paprika and/or add cheese.
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