Results 31 - 40 of 137 for rice herb

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Preheat oven to 350 degrees. ... and pepper, add rice. Pour 2 1/2 cups ... for about 45 minutes or until liquid is absorbed and rice is tender.

Place all the ingredients in a plastic bag and shake to combine. Store in a tightly covered jar or cannister. Yield: 1/4 cup.

In cake pan, combine bouillon, rice and seasonings. Bake covered at ... uncovered 3 minutes or until onions are golden. Makes 3 to 4 servings.

Combine chicken broth, lentils, onion, uncooked rice, wine and seasonings into ... and decorate top. Heat until melted. Makes 4 to 6 servings.

Preheat oven to 375 degrees. ... combine bouillon, uncooked rice and seasonings. Bake, covered, at ... Bake uncovered for 3 minutes. Serves 3-4.



Saute rice and onion in olive oil ... at 375 degrees for 30 minutes. Uncover and stir with fork. Recover and bake 10 minutes longer. Serves 6.

Coat a large skillet with ... is melted. Add rice and onion; saute until rice ... 20-25 minutes or until rice is tender and water is absorbed.

Rinse rice and set aside. Heat oil ... and mix in mint. Serve at room temperature. Serves 6 ish. Is delicious with leg of lamb, and with fish.

Heat butter in large heavy ... in butter. Add rice and chicken broth. Heat to ... minutes add thyme and cook until rice is done, about 20 minutes.

Saute carrots and onion in ... occasionally. Add water, rice, salt, dill weed and ... minutes or until rice is tender. Stir in parsley. Serves 9.

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