Combine milk and sugar in ... chocolate melts and fudge is smooth and creamy. stir ... and chill in refrigerator 1 to 2 hours. Cut ... Makes 2 1/2 pounds.
Combine milk and sugar in ... chips melt and fudge is smooth. (Stir in nuts ... and chill in refrigerator 1-2 hours. This recipe will make up when doubled.
Generously grease an 8x8-inch cake ... Remove from the refrigerator and place a piece of ... top of the fudge. Turn the pan upside ... about 3 dozen pieces.
Ingredients: 5 (preserves .. salt .. sugar .. syrup ...)
In a large microwave safe ... - store in refrigerator. Variation: Spread chocolate frosting after fudge is chilled. Great recipe for ... 1/2 inch) candies. A/R