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Results 21 - 30 of 157 for refrigerator fudge
Mix together sugar, butter and ... pan. Refrigerate until chilled. Cut into squares. Makes about 3 pounds. Can be frozen or store in refrigerator.
22. FUDGE
Line an 8-inch square pan ... least 2 hours. Lift foil out of pan. Cut fudge into 1-inch squares. Store in airtight container in the refrigerator.
This is my family's favorite candy at Christmas time! Melt chips and peanut butter. Add nuts. Place in buttered 9x13 pan. Spread out and ...
To make crust: Mix Oreo crumbs and sugar together in bowl. Mix butter into Oreo mixture. Press into 10 inch springform pan lined on the ...
Lightly grease 9 x 9 ... cut into 1 inch squares. Store in air tight container in refrigerator. For creamer fudge, set out 1 hour before serving.
Grease and flour a 9-inch ... above ingredients and place covered in refrigerator for 3 hours. Cut into inch pieces, refrigerate after serving.
Combine the butter, cream of ... into squares. This fudge softens a little at room ... best to keep it refrigerated until you plan to serve it.
PASTRY: Stir flour, sugar and salt. Cut in butter. Add cocoa and other ingredients. Gather together and flatten into a disc. Refrigerate. ...
Chocolate fudge: Add 2 to 3 ... (buttered) pan, put into the refrigerator an hour and cut into squares. Does not have to be stored in refrigerator.
30. VELVEETA FUDGE
Mix Velveeta cheese and butter. Gradually add dry ingredients. Add vanilla and nuts, if desired. Pour into buttered pan (cookie sheet) and ...
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