Results 1 - 10 of 82 for low calorie bread

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Combine raisins and water in saucepan; boil for 5 minutes. Cool. Mix remaining ingredients and add raisin mixture. Turn into 4 x 11 x 2 1/2 ...

Mix together and pour into 12 muffin tins sprayed with Pam. Bake in 450 degree oven for 15 to 20 minutes.

Combine first 6 ingredients and let stand at room temperature for 3 hours. Add the rest of ingredients and heat to boiling; simmer 3 ...

Combine first 3 ingredients in ... beating well. Turn into loaf pan. Bake at 350 degrees for 1/2 hour or until bread tests done. Yield: 1 loaf.

Put water in crock bowl and sprinkle with yeast and sugar. Let yeast rise to top. Add flour and mix well. Let rise until double in bulk. In ...



Combine the bread crumbs, cheese, garlic powder, pepper ... cooking spray. Brush lightly with butter. Bake at 350 degrees uncovered for 45 minutes.

For any dip: Mix the ... butter. Dip the bread strips in the egg mixture ... Toast Fingers (a hand) per person with a portion of the warm dip.

Preparation Time: Approximately 10 minutes ... butter. Dip the bread strips in the egg mixture ... Vanilla Pear Dip: Calories 160; Total fat 4. 5g; ... Iron 10%DV *Daily Value

Preheat oven to 400 degrees. ... with tomato slices, bread crumbs, basil and Parmesan cheese. ... heated pasta. Serves 1. Cooking time 30 minutes.

Preheat oven to 325 degrees. ... Quarter 3 slices bread; cut remainder into 1 ... sprig. Makes 8 servings, (1 1/2 cups sauce), 178 calories each.

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