Results 1 - 10 of 455 for oatmeal muffins no milk

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A healthy way to start ... ginger. If using oatmeal, 1/2 cup of nuts ... small bowl. Add milk, honey and oil. Mix ... paper-lined or greased muffin-pan cups 2/3 full. Bake ... above. Makes 1 dozen.

Soak 1 cup oatmeal and 1 cup buttermilk or sour milk for 10 to 15 minutes. ... oil. Spray 12 muffin cups with Pam. Fill with ... morning before church favorite.

Preheat oven to 350°F. In ... eggs; stir in milk. Add butter and bring ... to paper lined muffin cups, filling 1/2 full. Bake ... until smooth. Ice muffins while still warm. Sprinkle with lightly toasted sweetened, flaked coconut.

Preheat oven to 375°F. Line muffin pan with paper liners and ... about 20 minutes. Muffins should be light golden brown ... removing to cool completely.

Measure and mix together brown ... 425 degrees. Put muffin papers in the muffin pan. ... bowl. Stir in oatmeal & (raisins, nuts). Measure oil ... mixing bowl. Measure milk & add to second bowl. ... 2/3 full. Sprinkle muffins with topping. Bake for 15 minutes.



1. Preheat oven to 350 degrees. Grease 16 muffin pan cups or loaf pan ... together butter, sugar, milk and egg in a bowl ... minutes for 16 muffins or 50 minutes for loaf, ... Loaf for 10 minutes.

Boil raisins in water for ... and water to mixture, stir well and pour into greased muffin tin bake for 30 minutes at 350°F. Makes 12 muffins.

This is a variation of the OATMEAL-BLUEBERRY MUFFINS (LO-CAL) recipe. Either quick cooking ... vanilla extract, skim milk, Egg Beaters, and apple ... 3. 8 g Protein.

Preheat oven to 350°F. Grease 12 muffin cups. In a large bowl ... prepared muffin cups 2/3rds full. Bake at 350°F for 20 minutes. Makes 12 muffins.

Preheat oven to 350°F. Pour ... Pour into prepared muffin tin, 3/4 full. Bake at ... clean. Makes 12 muffins. Variation: These are also ... the chocolate chips. .

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