Raspberry Slush Punch - Recipes

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Results 1 - 10 of 14 for raspberry slush punch

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Dissolve Jello in 1 quart ... frozen, use a fork and flake. Put into a punch bowl and stir in thawed raspberries. Add enough 7-Up to make slushy.

Mix all together and keep in freezer. Serve mix with 7 Up or sour.

Mix together. Freeze in containers. Before serving, thaw slightly and add one liter of 7-Up.

Mix all ingredients except Ginger Ale in a large container and freeze. When ready to serve thaw partially, pour 1 bottle Ginger Ale over ...

Above serves 25 to 30. ... soften. If thick slush is wanted, cut ginger ale ... wanted. Used by Morton, Illinois Methodist Church for weddings.

Mix all ingredients in giant canister. Add water to make 2 gallons. Freeze.

Add water to make 2 gallons. Mix all ingredients in Tupperware, giant canister. Freeze to slush.

To freeze slush, put in freezer and stir often. When right, freezer slush is icy. Pour in cool ginger ale when ready to serve.

Add enough water to the above ingredients to make at least 2 gallons. Mix together in a large container and freeze until a slushy ...

10. SUMMER SLUSH

Add water to make 2 gallons. Mix all ingredients in a Tupperware canister and freeze.

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