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Results 1 - 10 of 21 for popcorn balls candy corn
Mix popcorn and candy corn in large bowl. In 2 ... to the soft ball stage, 234 degrees, about 15 ... 2" or larger balls. Makes 20. Wrap in ... put in closed container.
Ingredients: 7 (corn .. milk .. sugar .. syrup .. vanilla ...)
Mix popcorn, peanuts, M&M's and candy corn. Melt together oil, butter, ... Bundt pan or into balls. Grease hands good before pressing or shaping.
Ingredients: 8 (corn .. marshmallows .. oil .. peanuts .. popcorn ...)
Melt caramels and water in ... smooth. Pour over popcorn and toss until well coated. Moisten hands with cold water. Shape into balls. Makes 6 balls.
Ingredients: 3 (candy ...)
Combine sugar, cider, syrup, butter ... mixture is sufficiently cool, pour over popcorn and peanuts. Mix well and roll into 3 inch balls. Makes 18.
Ingredients: 9 (corn .. peanuts .. salt .. sugar .. syrup .. vanilla ...)
Pop corn, set aside. Combine syrup ... handle, shape into balls, forming popcorn around a miniature candy bar. Wrap in plastic and secure with ties.
Ingredients: 5 (bars .. corn .. sugar .. syrup ...)
Butter sides of saucepan. Combine ... Cook to hard ball stage (250 degrees). Stir in ... pour over popped corn, stirring just to mix ... lightly; shape into balls around the candy canes. Makes about 15-20 medium size popcorn balls.
Ingredients: 8 (canes .. corn .. salt .. sugar .. syrup .. vanilla ...)
Heat oven to medium heat. Sugar, corn syrup and Jello, stir constantly ... popped corn into balls. Store individually in sandwich bags. Makes 1 1/2-2 dozen.
Ingredients: 4 (corn .. sugar .. syrup ...)
Mix popcorn and candy corn in large bowl. Heat butter ... until it reaches firm ball stage. Pour over popcorn and candy corn and form into balls.
Ingredients: 8 (corn .. milk .. salt .. sugar .. syrup ...)
Combine sugar, butter, corn syrup, water and salt in ... to bring the candy to 265-275°F, or what is known as the hard ball stage. For this it's best ... both bags of popcorn and spread about 2 quarts ... Makes about 4 quarts.
Ingredients: 16 (almonds .. popcorn .. salt .. sugar .. syrup .. vanilla ...)
Preheat oven to 250°F. Put popcorn in a large, 4-inch deep ... oven. Combine sugar, corn syrup, water, butter and salt ... 250°F on a candy thermometer, stirring frequently. Remove from ... well. Form into balls. Makes approximately 8 balls. ... thermometer is recommended. .W.
Ingredients: 7 (popcorn .. salt .. sugar .. vanilla ...)