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Results 1 - 10 of 39 for pineapple dog
Combine all ingredients except wieners (see note). Heat, stirring until sauce comes to a boil. Add wieners and heat through. Keep in a ...
Microwave jelly until thin (30 seconds). Stir in mustard and wieners. Microwave on high 3-4 minutes until heated through. Or just throw ...
Slice hot dogs with 2 crossed slashes on each end. Drain pineapple, reserving juice for sauce. ... until hot dogs curl and become lightly brown.
Drain pineapple reserving 1/2 c. juice. Combine ... baked beans, hot dogs, ketchup, sugar and mustard. ... bake at 350°F for 30 to 35 minutes.
Saute green peppers, onions and pineapple pieces with hot dogs in butter. Save pineapple juice. ... bake at 350 degrees for 30 minutes. Serves 6.
6. CORN DOGS
Preheat oven to 375°F. Roll hot dogs in catsup, then roll in ... on sticks put pineapple chunks on top. Put in ... minutes. Serve. 4 servings.
Preheat oven to 400 degrees. Slit hot dogs, but do not cut in half. Fill slits with pineapple and close. Beginning at one ... Remove toothpicks before serving.
Cut hot dogs diagonally. Fry in butter. In saucepan, combine above ingredients. Cook and stir until thick and bubbly. Serve hot with hot dogs added.
Heat soup, lemon juice, brown sugar in saucepan. Add hot dogs, cook 10 to 15 minutes. Add pineapple chunks, drained. Cook 1 to 2 minutes. Serve hot.
Mix all together and cook slowly until smooth. Add hot dogs and simmer 1 hour.
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